AMERICAN ANGUS ASSOCIATION - THE BUSINESS BREED

The Commercial Cattlemen’s Angus Connection

Make the most of your investment in Angus with practical solutions on health, nutrition, marketing, genetics and management.

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cow in a field

Angus Beef Bulletin

Matching Cattle Genetics to the Environment

How can cattle adapted to their region offer an economic incentive to producers?

Angus At Work Podcast logo

Angus Beef Bulletin

Succession Planning: Start the Discussion

In this episode of Angus At Work, Editor Shauna Hermel visits with Ron Hanson about starting the discussion on succession planning.

rattle snake

Angus Beef Bulletin

Dealing with Snakebite

How to treat snakebitten animals.

consumer looking at meat case

Angus Beef Bulletin

Is It Spoiled?

Novel product developed at Auburn University promises to reduce meat waste by providing real-time freshness monitoring.

In the cattle markets

Angus Beef Bulletin

In The Cattle Markets

Georgia livestock economist gives update on pasture and rangeland conditions.

Feeder-Calf Marketing Guide

Discover how to capitalize on your investment in Angus genetics through the entire beef supply chain in this annual resource edition. Articles focus on raising quality calves, leveraging commercial Angus programs and services, and navigating today’s feeder-calf market. Directories will connect you to seedstock providers, feedlots, auction markets, and products and services.

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Shauna Hermel

Angus Stakes

Editor Shauna Hermel offers a quick update on the new www.angus.org website, featuring two landing pages commercial cattlemen will definitely want to visit.

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Kelli Retallick-Riley

Sorting Gate

AGI President Kelli Retallick-Riley explains how to utilize the diversity of the breed using tools available through the American Angus Association.

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Tom Field

Outside the Box

Columnist Tom Field discusses the power of the words “no” and “go” in this edition of “Outside the Box,” a regular column in both the Angus Journal and the Angus Beef Bulletin.

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Mark McCully

Common Ground

CEO Mark McCully discusses what winning looks like for different sectors of the beef industry.

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The overall goal of a front-loaded calving season is to gain positive reproductive momentum that leads to improved outcomes in subsequent breeding seasons.

Health & Husbandry

Author Brad White explains the concept of front-loading your calving season and why it matters in this edition of “Health & Husbandry.”

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cow in a field

Matching Cattle Genetics to the Environment

How can cattle adapted to their region offer an economic incentive to producers?

Read More

22K

Members have made “Fostering the profitability of commercial cattle producers” their central long-range objective.

2/3

of feeders pay a premium for cattle with potential to qualify for CAB, and 42% of them expect that premium to increase in the future.

76%

of feeders say the role of genetics will grow in importance in their purchasing decisions.

55K

Angus bulls sold at auction in FY2023 — and more by private treaty.

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