Association News
Angus Journal
Experience Angus
College students can apply to join the American Angus Association for a variety of internship positions.
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The Second-Best Sales Year for Certified Angus Beef
Certified Angus Beef closed its 2024 fiscal year with one of its strongest sales years in the company’s history. With marked growth both domestically and internationally, the global beef brand sold 1.237 billion pounds and recorded a 37.4% CAB acceptance rate.
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Boot Scootin' to the Bayou
Young Angus leaders gather to learn about agriculture while making lasting memories.
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Six Vying for Board Positions
Six members have declared their candidacies for the American Angus Association Board of Directors.
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News & Notes
AGI explores future of phenotyping; tax survey reveals urgent need; registration open for virtual Stockmanship & Stewardship; The Angus Conversation takes on foundational traits; UN rejects proposed on-farm target reductions of antimicrobials; biogas company completes digester; and USDA invests in scholarships and climate-smart practices.
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One Cow Changed it All
Gilchrist Farms’ journey to winning the 2024 CAB Canadian Commitment to Excellence award.
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Angus Genetics Inc. Gathers Breeders, Industry, Academia in Forum
Imagine: AGI’s Beef Genetics Forum hosted a cross-section of the beef industry to think about future phenotypes and data collection.
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Common Ground
In this month’s “Common Ground,” American Angus Association CEO Mark McCully shares many of the education platforms the Association employs to communicate with commercial cattlemen.
Read MoreThe latest news for Angus breeders
The Angus Journal keeps you informed on all things Angus.
Read moreAll the news for commercial cattlemen
The Angus Beef Bulletin shares practical marketing and management information.
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