Controlling Spread of Infectious Disease Between Wildlife and Livestock on Shared Rangeland
Texas A&M AgriLife-led research looks at the nexus of wildlife and livestock for solutions to zoonotic disease.
December 17, 2024
by Kay Ledbetter, Texas A&M
Avian influenza H5N1 (sometimes referred to as bird flu) — widespread in wild birds worldwide and the cause of outbreaks in poultry, U.S. dairy cows and even several recent human cases among ag workers — is a prime example of mixed-species disease transmission occurring where wildlife and livestock interact.
Sapna Chitlapilly Dass, assistant professor in microbial ecology and microbiome interactions, Department of Animal Science, is studying the ongoing threat of emerging pathogens that can necessitate prompt deployment of medical countermeasures for life-saving interventions.
Dass, a Texas A&M AgriLife researcher in the College of Agriculture and Life Sciences, wants to nip it in the bud, so to speak.
She wants to address the potential of disease transmission at the rangeland level rather than waiting until it reaches the SARS-CoV-2 virus level in the human population. She worked extensively on solving problems with COVID-19 in the supply chain.
“Dairy cattle are not a known host for avian influenza, so that was quite a shocker when it jumped species,” she says. “Disease transmission is inevitable, and we will see more with unusual hosts getting this disease. So, we should take care of what we can fix before it can become human-to-human transmission.”
Dass is leading a research initiative dedicated to identifying pathogens, monitoring transmission pathways, and implementing rapid responses to address the potential danger posed by unidentified pathogens that could lead to severe epidemics.
The project, “A systems approach to understanding wildlife-farm animal-environmental drivers of zoonotic disease transmission in the food supply chain,” is funded by a $3.03 million USDA Animal and Plant Health Inspection Service (APHIS) grant.
History tells us
Out of the 400 recorded instances of emerging infectious diseases since 1940, Dass says, bacterial pathogens constitute 54%, viral or prion pathogens 25%, protozoa 11%, fungi 6%, and parasitic worms 3%.
Despite their lower frequency, RNA viruses, such as those responsible for HIV, influenza H1N1 and H5N1, SARS-CoV-2, Lassa virus, Ebola virus and MERS-CoV have caused the most devastating recent emergence events.
“Human intersection with ecosystems, which is driven by urban expansion, along with the proximity of agricultural lands to wildlife habitats and the extending range of wildlife reservoirs collectively amplify the occurrence of zoonotic diseases,” Dass says.
This research project employs SARS-CoV-2 as a model virus to study spillover events from white-tailed deer to livestock, examine mechanisms of virus persistence in the environment, and assess their potential effect on human health.
“We want to determine what we can do before a disease reaches the point of vaccinating humans; fix the root cause,” she says. “The root cause is the wildlife and livestock intermingling. If we can take care of that, we can prevent overwhelming the healthcare system, which took a beating during the SARS-CoV-2 pandemic.”
The project
The project allows both wildlife and livestock to be put in a controlled environment to see whether the transmission happens. It is a lengthy procedure, but the USDA’s National Animal Disease Center in Ames, Iowa, has done a phenomenal job of cohabiting the animals so “we can get real-world disease transmission results,” Dass says.
“With our systems approach, we can look at environmental maintenance of the virus, using our Biosafety Safety Level 3 facility at the Global Health Research Complex,” she says. “For example, what occurs in a water trough or elsewhere when both livestock and wildlife drink water from the same source on the rangeland?”
Dass says this complex research requires collaboration between scientists from different specialties working together — people in animal disease, veterinary biosciences, wildlife and genomics.
The team working with Dass includes:
- Tammi Johnson, AgriLife Research wildlife disease ecologist and associate professor in the Department of Rangeland, Wildlife and Fisheries Management, Uvalde, concentrating on wildlife disease ecology.
- Martial Ndeffo, assistant professor, Texas A&M Veterinary Integrative Biosciences, School of Veterinary Medicine and Biomedical Sciences, Bryan–College Station, who specializes in infectious disease transdisciplinary modeling.
- Paola Boggiatto, National Animal Disease Center, Ames, Iowa, who works on mixed-species disease transmission between white-tailed deer and livestock at the animal biosafety Level 3 lab.
- Jason McDermott, Pacific Northwest National Laboratory, Richland, Wash., who specializes in systems biology and multiomics modeling.
“Infectious disease transmission is expected to happen,” Dass says. “But, we’ll find out if and how it can be controlled by limiting exposure.”
Editor’s note: Kay Ledbetter is communications manager for AgriLife Marketing and Communications for Texas A&M AgriLife.
Angus Beef Bulletin EXTRA, Vol. 16, No. 12-B
Topics: Health , Management
Publication: Angus Beef Bulletin