AMERICAN ANGUS ASSOCIATION - THE BUSINESS BREED

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Angus Beef Bulletin

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Welcome to the Angus Beef Bulletin, the commercial cattleman’s Angus connection. Find the information you need to make the most of your investment in Angus genetics. The Angus Beef Bulletin provides news and information on health, genetics, nutrition, marketing and management through a variety of media, including the Angus Beef Bulletin magazine, the Angus Beef Bulletin EXTRA electronic newsletter and the Angus At Work podcast.

The Lei Necks

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Following the steps of his grandfather, Kyle Caires is partial to what many would consider old-school genetics — it’s what Mother Nature demands in the unforgiving, ever-changing environment on the island of Maui, Hawaii.

Sitz on Carrying on the Legacy, ‘Chasing Balance’ in Cow Herd

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The Angus Conversation season three launches with breeder interview.

Giving More for the Next Generation

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Yon Family Farms gives back with donation of heifer package.

Efficiency, Innovation, Abundant Opportunities and Disagreeing Gracefully

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Leo and Sam McDonnell join The Angus Conversation.

Making It Better

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One family’s journey from town to the peak of premium beef production earns the CAB Sustainability Award for Wharton 3C Cattle.

Idle Up

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Neurosurgeon, businessman, Angus breeder — Barry Pollard brings precision and a care for others to life.

Lessons Learned

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Producers of all ages share their greatest takeaway from raising Angus cattle.

From the Ground Up

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Benoit Angus Ranch honored with CAB Seedstock Commitment to Excellence Award.

Hard Work Makes Luck

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McCurry and Quam discuss taking a chance and returning home.

Good Cattle, Even Better People

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An Illinois family believes in the legacy that is the Angus breed.

Profitable Producers

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Angus producers with side hustles share more on their businesses off the ranch.

Missouri Farm Recognized as a Historic Angus Herd

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Terry Little’s farm has been home to Angus cattle for more than 50 years.

When the Dust Settles

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Oregon Angus breeder Randy Kessler showcases a lifetime of love for the breed.

A Foundational Family

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A centennial operation dedicated to keeping cow families and family values at the forefront.

It Wasn’t Always Easy: Growing Businesses and the Breed

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Boyd and Schroeder on The Angus Conversation.

When Opportunity Meets Ambition: The Sankey’s 6N Ranch Story

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Chris and Sharee Sankey join The Angus Conversation.

For Grandpa

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The first PGS bull banner at the NJAS goes to a champion family.

The Intersection of Precision and Passion

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Pollard Farms showcased as the 2025 Angus Foundation Heifer Package donor.

To Please The Lord

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How foot scores fit an Angus operation’s goals of serving the industry.

It's Always Been Angus

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Retiring American Angus Association President Chuck Grove reflects on nearly five decades of service to the Angus breed.

Upgrading to Angus: Knolls Grew with ET and Consignment Sales

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The Angus Conversation shares a first-generation success story.

The Hard Times That Made Us Better — Gary Dameron Looks Back, Ahead

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Reflecting on key moments in the Angus business.

Operating Independently, Working Together

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Holt, Brown join The Angus Conversation to talk partnership, inventory reporting and more.

Opposites Attract

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Ben and Darla Eggers are recognized as Angus Heritage Foundation inductees for their shared efforts to better the breed.

What’s Good for the Cattle Is Good for the Wetlands

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Progressive work in the Utah wetlands earned JY Ferry and Son, Inc., the 2024 CAB Sustainability award.

The Surgeon Stockman

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How Williams Angus Farms applies medical methodology to the Angus business, resulting in a century’s worth of success.

Business is Blooming

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NJAA member uses agritourism to draw new faces to his hometown.

One Cow Changed it All

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Gilchrist Farms’ journey to winning the 2024 CAB Canadian Commitment to Excellence award.

Resilience and Adaptability

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The life and wisdom of Oklahoma cattleman Albert Rutledge.

Forward, Always

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Generations of the Linz family have embraced new opportunities to help better their business.

At the Crossroads of Passion and Perseverance

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Miller Angus Farms marks 100 years in business with The Business Breed.

New Regions, New Opportunities

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Talon Youth Education Learning Program provides diverse opportunities for hosts and students.

South Dakota Snowballs

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Raven Angus has used generational knowledge and passion to grow.

Humble Growth

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Connealy Angus earns CAB Seedstock Commitment to Excellence award for registered cattle with customer profitability in mind.

Let the Record Show

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Phil and Ruth Abrahamson inducted into Angus Heritage Foundation.

From Dreams to Reality

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Mike McGuire awarded Angus Ambassador of the Year.

Perkins Angus Ranch

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Inspired by a legacy of practical, market-changing cattle producers, Elizabeth and Dustin Perkins believe matings made with high-dollar bulls are only as good as the foundation set by the cows. Perkins Angus Ranch, Lorraine, Kan., focuses on females with longevity and structure that have live calves year after year.

Lindskov’s LT Ranch

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“Our goal is straightforward,” says Bryce Lindskov of Lindskov’s LT Ranch, Isabel, S.D. “We want to bring industry-changing genetics to our customers that will help their operations be as efficient and profitable as possible.”

R.A. Brown Ranch

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“Cows that stay and steers that pay” is the mantra of the R.A. Brown Ranch, Throckmorton, Texas. Donnell and Kelli Brown are the fifth generation to own and manage the business focused on the needs of their commercial cow-calf producers. Resounding wisdom from a wise ol’ cowman keeps Donnell grounded.

Arellano Bravo Angus

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The focus on females is apparent at Arellano Bravo Angus, Walnut Grove, Calif. “We have always prioritized phenotype, and, over the last five years, we have combined that with looking at genotype,” said Timoteo (Tim) Arellano, operations manager.

Boyd Beef Cattle

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“Proven cow families along with the most proven and progressive cutting-edge sires are the blueprint for our foundation. We believe the goal posts for success are phenotype and genotype working hand in hand,” says Charlie Boyd II of Boyd Beef Cattle.

Sydenstricker Genetics

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“Keep the nutrition level good enough to express their differences, but not high enough to mask their differences, then use the ones that sort to the top. The cattle that will make money for our customers will be the ones that get closest to ‘doing everything right,’” says Ben Eggers of Missouri-based Sydenstricker Genetics.

WEBO Angus

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The Angus cows of WEBO Angus, Lusk, Wyo., have to be sound, maternal and docile. “Problem cattle will weed themselves out in Wyoming,” says Buttons York, the B in WEBO. She and her late husband, Waldon, established WEBO 19 years ago with her daughters Elly Wurdeman and Odessa Eddy.

ZWT Ranch

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The Mayes family of ZWT Ranch firmly believes in the strength of their motto, “stacked maternal power.” Within their herd, that looks like generations of a power animal with a feminine front end, hoof quality and udder quality.

Ingram Angus

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Ingram Angus of Pulaski, Tenn., is a source of diverse genetics. From “a highly maternal bull to a high-octane performance/carcass bull, we have options,” says Jason Upchurch, managing partner with David Cagle and Orrin Ingram.

Oak Hollow Angus

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Functional, high-quality cattle for the lowest cost of production — it’s not an oxymoron at Oak Hollow Angus. It’s the result of nearly 50 years of careful study and selection for fertility, calving ease, milk, structural soundness, growth and carcass quality.

McCurry Angus Ranch

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“The easiest thing to sell is good.” Wisdom from John McCurry’s grandfather remains a key principle for McCurry Angus Ranch, Burrton, Kan.

TWG Ranch

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Going from 0 to more than 800 cows in three years is no small feat, and the TWG herd is still growing. Growing that fast with a reputable cow herd foundation and an employee roster all younger than 45 takes a combination of hard work, the right relationships and a dash of luck.

Mogck & Sons

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For the past 40 years, registered Angus have found their home in the Olivet, S.D., pastures of Mogck & Sons. Charles and LeAndra; their sons, Chase and Ty; their daughter, Christy Winkler, and her husband, Logan, raise Angus cattle with the intent of blending maternal and carcass.