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Producers to be paid Grid Premiums for AngusLink beef scores

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The American Angus Association; National Beef Packing Co., LLC; IMI Global; and U.S. Premium Beef, LLC, announce new grid premiums to take effect in August and December, based on genetic merit data.

Q&A: President's Perspective

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Retiring President Chuck Grove on learning from the past and looking forward during his tenure on the American Angus Association Board of Directors.

Make Your Marketing Dollars Count

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How to develop an integrated marketing plan that works.

Feeding Quality Forum to Cover Market, Management and Risk

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Register for the premier cattle-feeding event for half price until June 30.

Attention Please: Can You Do This, That and the Other Thing?

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Inspire action with simplified calls to action.

Jumping In

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Bruner, Hall join The Angus Conversation to share direct-to-consumer beef marketing journey and experience with CAB’s Ranch to Table pilot project.

The Angus Conversation: Building a Brand and Cattle That Match With Kelly Schaff 

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When Kelly Schaff’s Grandpa Paul surveyed his pairs on his North Dakota pastures, that’s the criteria the patriarch applied to select his next sires.

'All I Could Think About Was Angus Cattle'

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Phil Trowbridge joins The Angus Conversation, talks about the start, the future and everything in between.

Getting Better in the Good Times

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Feeding Quality Forum tells of volatility, high prices and expectations.

Sale Day Prep Starts Now

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Long, Harsh talk marketing strategies and to-do lists on The Angus Conversation.

The Survey Says: Angus Genetics Provide Value Through Supply Chain

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What do commercial cattlemen pay for bulls, and how does that correlate to calf value? Are commercial herds planning to rebuild? What incentivizes feedlots to buy — and to pay a premium — on a set of calves? Angus Media, CattleFax gather insights on current management, future intentions of cow-calf and feedlot sectors.

Panelists Talk Capturing Value During Angus Convention

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An Angus University session on marketing cattle brings together commercial cattlemen, seedstock producers and industry representatives.

The Shot That Sells

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Five tips to transform picture-day stress into success.

Angus Beef Bulletin

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Welcome to the Angus Beef Bulletin, the commercial cattleman’s Angus connection. Find the information you need to make the most of your investment in Angus genetics. The Angus Beef Bulletin provides news and information on health, genetics, nutrition, marketing and management through a variety of media, including the Angus Beef Bulletin magazine, the Angus Beef Bulletin EXTRA electronic newsletter and the Angus At Work podcast.

Angus Marketing News

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The latest marketing news in The Business Breed.

Marketing

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Angus Beef Bulletin Marketing topic page providing access to stories on demand, verification programs, pricing, risk management and more.

Cattle Feeders Share Their Wishlist, Predictions

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Kee Jim and Mike Thoren join The Angus Conversation.

Is It Spoiled?

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Novel product developed at Auburn University promises to reduce meat waste by providing real-time freshness monitoring.

10 Tips to Bulletproof Your Beef Operation

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Beef producers can use a window of profitability to make their farm business more bulletproof.

Market Closeout

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After attending the Livestock Marketing Association’s convention, Troy Marshall revisits discussion surrounding challenges the industry faces with profitability and sustainability, and the importance of unity.

Common Ground

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Association CEO Mark McCully shares a message on the power of branding in this month’s “Common Ground.”

Putting the Pieces Together

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Commercial cattlemen, industry advisor reflect on tools that help them market cattle, progress their herds.

In the Cattle Markets

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Cattle market sees rising cutout values and fewer cattle on feed.

Market Closeout: December 2023

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The future is bright.

In The Cattle Markets

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The Livestock Marketing Information Center offers an assessment of the January USDA Cattle on Feed report.

In The Cattle Markets

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.Livestock Risk Protection program trends and future.

In The Cattle Markets: December 2023

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Beef price action before Christmas.

Capitalize on Strong Calf Markets with Quality Weaning Nutrition

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The beef industry is beaming with optimism as cattle markets continue to climb, creating a prime opportunity to capture value. USDA projects cattle prices to rise into 2024 as fed-cattle supplies remain tight.

Association Perspective: Navigating Angus Bull Prices

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Determining what an Angus bull should cost in today’s market requires an understanding of the interplay between genetics, market demand and operational considerations.

Common Ground

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In this month’s “Common Ground,” author Mark McCully shares the difference between selling calves and marketing them.

Feeder-Calf Marketing Guide

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The Feeder-Calf Marketing Guide is a resource to help cattlemen using registered-Angus genetics profit in the quality-beef supply chain. Articles provide insight for raising quality calves, leveraging Angus programs and services and navigating today’s feeder-calf market. Directories help connect to seedstock providers, feedlots, auction markets, and the products and services needed to produce quality calves.

The Link

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IMI partnership: Looking back, moving forward.

Replacements in Short Supply

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CattleFax analyst provides perspective on the availability of beef replacement heifers.

Where’s the Ka-ching?

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High fed-cattle prices but narrow margins — a few strategies to consider to protect your bottom line.

In The Cattle Markets

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Cull cow and beef prices bounce higher.

News & Notes

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The December 2023 “News & Notes” features updates on several pieces of legislation, regional winners of the World Livestock Auctioneer Championship, details on an upcoming cow-calf clinic, free admission to the Cattle Industry Convention for some, and more.

U.S. Cattle Inventory Down 2%

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Beef cow numbers are down 2%, while cattle-on-feed numbers are up from 2023.

Market Closeout

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In this month’s “Market Closeout,” author Troy Marshall ponders the dollars & sense of our business.

Weather Weighs In

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Carcass weights to fall; quality to remain.

Certified Angus Beef Celebrates 45th Year with Strong Sales

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In its 45th year, Certified Angus Beef celebrates more than 1.2 billion pounds sold, the third-highest sales year for the brand.

Quality Wins, Again

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Consumers still expect beef to taste great, but now it should be convenient, too.

First Grid Premium Offered for Genetic Merit

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Producers to be paid premium for AngusLink Beef Scores.

Association Perspective

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What a summer video run! All major video companies saw record prices in all classes of cattle selling. When the June sales wrapped up, there were some producers thinking they should have taken the chance to market their calves because they felt the markets couldn’t get that much higher.

How Long Will High Prices Last?

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Derrell Peel, Extension livestock marketing specialist at Oklahoma State University, says the increase in cattle prices this year actually started last year, as cattle numbers dropped. The midyear 2023 cattle inventory report showed the national cow herd is still getting smaller, he says..

The Importance of Cull-Cow Values

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The year a cow is culled is likely her most profitable one. How to get the most value for her.

Market Predictions, Keeping Up with Your Cows — Top Stories of 2023

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What cattlemen found valuable this year.

The Link

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Momentum may be hard to define, but there is no doubt the Angus breed is seeing it.

What Influences Prices of Backgrounded Feeder Cattle?

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How hide color, vaccination and implant status determine premiums or discounts on sale day.

Proper Vaccination Increases Calf Welfare and Value

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Value differences stem from lower treatment costs and increased performance.

Opportunities, Challenges in the Current Cattle Cycle

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Certified Angus Beef’s Paul Dykstra discusses current market trends and what producers might expect in the coming year.